TY  - BOOK
AU  - Hall,Heidi
AU  - Fitches,E.
AU  - Smith,Rhonda
ED  - C.A.B. International,
TI  - Insects as Animal Feed: Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets 
SN  - 9781789245936
AV  - SF99.I57 .I57 2021
U1  - 628.9/657 23
PY  - 2021///]
CY  - Wallingford, Oxforshire, UK
PB  - CAB International
KW  - Insects
KW  - Animal nutrition
KW  - Edible insects
KW  - Proteins in animal nutrition
KW  - Feeds
KW  - cabt
KW  - Insects as food
KW  - Livestock
KW  - Ingredients
KW  - Pets
KW  - Aquaculture
KW  - Diets
KW  - Environmental health
KW  - Nutritionists
KW  - Public health
KW  - Sustainability
KW  - Livestock feeding
KW  - Pet foods
KW  - Introduced species
KW  - Constraints
KW  - Feed industry
KW  - Profitability
KW  - Domestic animals
KW  - Insects as feed
KW  - Feed ingredients
KW  - Aquafeeds
KW  - Insect farming
KW  - Feeding stuffs
KW  - Pet animals
KW  - Pet feeds
KW  - Exotic organisms
KW  - Exotic species
KW  - Introduced organisms
KW  - Non-indigenous organisms
KW  - Non-indigenous species
KW  - Non-native organisms
KW  - Non-native species
KW  - Nonindigenous organisms
KW  - Nonindigenous species
KW  - Hexapoda
KW  - Arthropods
KW  - Invertebrates
KW  - Animals
KW  - Eukaryotes
N1  - Includes bibliographical references and index; 1. The Challenges Facing the Feed Industry -- 2. Which Insect Species and Why? -- 3. Insect Products, Processing and Safety -- 4. Suitability of Insects for Animal Feeding -- 5. Closing the Loop with Industrial Insect Farming -- 6. Insect Farming: the Missing Link in the Circular Economy -- 7. Environmental Impact of Insect Rearing -- 8. By-products of Insect Rearing: Insect Residues as Biofertilizers -- 9. Insect Production and Utilization of Insect Products in Asia -- 10. Insect Production and Utilization of Insect Products in Africa -- 11. Insect Production and Utilization of Insect Products in the USA and Canada -- 12. Insect Production and Utilization of Insect Products in Europe -- 13. Innovation Articles -- 14. Legislation, Policy and Quality Assurance -- 15. Global Consumer Perception of Insects as Feed -- 16. The Future of Animal Feeding; Access limited to subscribing institution; Also available in print format
N2  - This 138-paged book highlights the opportunity for the inclusion of insects into animal feed for livestock, pets, aquaculture and exotics. It also details the challenges which still need to be overcome to enable the global establishment of insect farming as a profitable and sustainable source of feed ingredients. The aim is to provide information to enable all interested parties to evaluate use of insects as feed ingredients as a revenue stream, as a contributor to global sustainability or as a topic for further academic study or engineering challenge. Researchers, legislators, potential producers and investors, nutritionists, veterinarians as well as environmental and social campaigners will all find material in these pages to inform and interest as well as intrigue them
UR  - https://dx.doi.org/10.1079/9781789245929.0000
ER  -