TY  - GEN
AU  - SAHORE Drogba Alexis
AU  - NEMLIN Gnopo Jean
ED  - Centre National de Recherche Agronomique
TI  - Effect of technological treatments on cassava (Manihot esculenta Crantz)
PB  - Food and Nutrition Sciences
KW  - Attiǩ
KW  - Composition chimique
KW  - Ct̥e d'Ivoire
KW  - Manihot esculenta
KW  - Manioc
KW  - Technologie alimentaire
KW  - Traitement
UR  - https://d1wqtxts1xzle7.cloudfront.net/65825615/91f1fbbffc35284456a807fda3d81ad10291-with-cover-page-v2.pdf?Expires=1658142981&Signature=Yt-5jALFbqED8zXpudk6dXepmfqUfoFAuDuM5xaZIWZ8sqAW~pluNjGg6j7izkaQXGILihY6bnHl6ILnna3ABj-aGyGMYLEB70r0W2coONeopsM0s-8k2Refo5YbhBK87u78LuWLlSQJe-AsHPCdVBaF4RUbOilkigKk8YUZP3VgfrtdrNiuLjEsCAJb-TaDwGxkAQQcUdZj61DrP-HkAbfkTutOj5sFj~9Fm-RJ0WoXK2qnN1RqtPVhRk2mBM-rwwYxQYxV9kVYM1mlK7tvhQZF-x79kBiQJVhSGV5LMtvMZkJ8n0zBF6ss20yZxrEDNgXXpMaKo-wB5JOgUgydBw__&Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA
ER  -