01110 a2200349 4500 20250903094727.0 250903b |||||||| |||| 00| 0 eng d 19960808 En CIV DG/A/1655 YAPI, Yapi Eric ADIKO, Cho Evelyne J. R. DEFFAN, Kando Prudence Centre National de Recherche Agronomique Cote d'Ivoire Assessing the effects of two fermentation methods on the physico-chemical microbiological and sensory properties of placali prepared from three improved cassava varietes African Journal of Microbiology Research CNRA Universite Nangui Abrogoua Janv 2025 p. 48-57 2025-09-03 AGROVOC Cote d'Ivoire Manioc Variete Placali Fermentation microbiologie https://ftech.byethost7.com/wp-content/uploads/2025/09/DGA1655.pdf 5976 5976 0 0 udc 0 DGA1655 0 4561 CGC CGC 2025-09-03 0 DG/A/1655 2025-09-03 09:48:56 https://ftech.byethost7.com/wp-content/uploads/2025/09/DGA1655.pdf 2025-09-03 BK