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Almonds : botany, production and uses / edited by Rafel Socias i Company and Thomas M. Gradziel.

Contributeur(s) :

Type de matériel : Texte

TexteÉditeur : Wallingford, Oxfordshire, UK : CABI, 2017Date du droit d'auteur : �2017Description : 1 online resource (xviii, 494 pages) : illustrations, maps, chartsType de contenu :

text

Type de média :

computer

Type de support :

online resource

ISBN :

9781780643557
9781786392633

Sujet(s) : Disponible sous un autre format : Print version:: Almonds.Classification CDD :

634/.55 23

Classification de la Bibliothèque du Congrès :

SB401.A65 A45 2017eb

Ressources en ligne :

Click here to access resource

Autres formats physiques disponibles :

Also available in print format.

Dépouillement complet :

Taxonomy, Botany and Physiology / Rafel Socias i Company, Jos� M. Ans�n and Mar�a T. Espiau -- History of Cultivation / Thomas M. Gradziel -- Production and Growing Regions / Thomas M. Gradziel, Robert Curtis and Rafel Socias i Company -- Almond in the Southern Hemisphere / Michelle Wirthensohn and Luis Iannamico -- Classical Genetics and Breeding / Ignasi Batlle, Federico Dicenta, Rafel Socias i Company, Thomas M. Gradziel, Michelle Wirthensohn, Henri Duval and Francisco J. Vargas -- Molecular Breeding and Genomics / Carolina Font i Forcada, Raquel S�nchez-P�rez, Iban Eduardo, Shu-Biao Wu and �ngel Fern�ndez i Mart� -- Late-blooming Cultivar Development / Federico Dicenta, Raquel S�nchez-P�rez, Ignasi Batlle and Pedro Mart�nez-G�mez -- Pollen-Style (In)compatibility: Development of Autogamous Cultivars / Rafel Socias i Company -- Rootstock Development / Mar�a J. Rubio-Cabetas, Antonio J. Felipe and Gregory L. Reighard -- Propagation Techniques / Mar�a J. Rubio-Cabetas, Antonio J. Felipe and Mireia Bordas -- Orchard Management / Octavio Arquero and Katherine Jarvis-Shean -- Environmental Requirements / Jos� M. Alonso -- Almond Water Requirements / David Doll -- Almond Tree Nutrition / Saiful Muhammad, Sebastian Saa, Sat Darshan S. Khalsa, Steve Weinbaum and Patrick Brown -- Almond Diseases / Ana Palacio-Bielsa, Mariano Cambra, Carmen Mart�nez, Antonio Olmos, Vicente Pall�s, Mar�a M. L�pez, James E. Adaskaveg, Helga F�rster, Miguel A. Cambra, Henri Duval and Daniel Esmenjaud -- Almond Pests / Frank G. Zalom, Eva N��ez and Roger A. Baldwin -- Almond Harvesting / Jos� L. Espada Carb� and Joseph H. Connell -- Chemical Composition of Almond Nuts / Ossama Kodad -- World Almond Market / Ned T. Ryan -- Processing and Industrialization / Alexis Verd�, Santiago Izquierdo and Rafel Socias i Company.

Résumé : This book, containing 20 chapters, deals with almond taxonomy, morphology, physiology, cultivation history, production, breeding (classical and molecular), cultivar development, genomics, pollen-style (in)compatibility, rootstock development, propagation, orchard management, environmental and water requirements, nutrition, diseases, pests, harvesting, chemical composition, marketing, processing and industrialization.

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Includes bibliographical references and index.

This book, containing 20 chapters, deals with almond taxonomy, morphology, physiology, cultivation history, production, breeding (classical and molecular), cultivar development, genomics, pollen-style (in)compatibility, rootstock development, propagation, orchard management, environmental and water requirements, nutrition, diseases, pests, harvesting, chemical composition, marketing, processing and industrialization.