000 | 05018nam a2200661 i 4500 | ||
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001 | 20203530153 | ||
003 | CtWfDGI | ||
005 | 20220524144055.0 | ||
006 | m o d | ||
007 | cr zn||||uuuuu | ||
008 | 201201t20212021enkabd ob 001 0 eng d | ||
010 | _a 2020018089 | ||
020 |
_a9781789240771 _q(ePDF) |
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020 |
_a9781789240788 _q(ePub) |
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020 |
_z9781789240764 _q(hardback) |
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050 | 1 | 4 |
_aQK495.P958 _bP663 2021eb |
082 | 0 | 4 |
_a583/.73 _223 |
040 |
_aCtWfDGI _beng _erda _cCtWfDGI |
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245 | 0 | 4 |
_aThe pomegranate : _bbotany, production and uses / _cedited by Ali Sarkhosh, Alimohammad M. Yavari, Zabihollah Zamani. |
264 | 1 |
_aWallingford, Oxfordshire, UK : _bCABI, _c[2021] |
|
264 | 4 | _c�2021 | |
300 |
_a1 online resource (xv, 578 pages) : _billustrations, maps, charts |
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336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
520 | 3 | _aThis is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate (Punica granatum). This book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability. It covers practices to mitigate pests, diseases and abiotic stresses; yield-based nutrition management; cultural practices for cultivars with horticultural traits such as earliness, high yield, improved taste, soft seeds; and composition, food uses and medicinal uses. | |
505 | 0 | _aArchaeology, History and Symbolism / F. Spagnoli, R. Shirazi, Z. Shirazi, S. Saeidi Ghavi Andam and M. Djamali -- Taxonomy, Botany and Physiology / D. Narzary, N. Yazdanbakhsh and T.S. Rana -- Production and Growing Regions / G. Ferrara, Y. Selahvarzi, H. Ahmadpourmir, A. Mazzeo and A. Giancaspro -- Biodiversity, Germplasm Resources and Breeding Methods / A. Zarei, Z. Zamani and A. Sarkhosh -- World Pomegranate Cultivars / J.M. Chater, A. Yavari, A. Sarkhosh, Z. Jia, D.J. Merhaut, J.E. Preece, F. Cossio, G. Qin, C. Liu, J. Li, P. Shilpa, K.D. Babu, J. Sharma, C. Yilmaz, J. Bartual, Z. Mustafayeva, M.A. Saeedi, N.A Awd, J. Moersfelder and L. Hou -- Propagation Techniques and Nursery Management / N.V. Singh, H.R. Karimi, J. Sharma and K.D. Babu -- Environmental Requirements and Site Selection / C. Yilmaz, M. Rezaei and A. Sarkhosh -- Orchard Establishment and Tree Management / G. Ferrara, M. Palasciano, A. Sarkhosh, F. Cossio, K.D. Babu and A. Mazzeo -- Soil and Nutrition / A. Maity, M. Khayyat, F. Azarmi-Atajan, S. Agehara and A. Sarkhosh -- Water Requirements and Responses to Irrigation Restrictions / D.S. Intrigliolo, D. Wang, M.B. P�erez-Gago, L. Palou, J. Ayars, H. Puerto and J. Bartual -- Physiological Disorders / K.S. Shivashankara and G.A. Geetha -- Diseases and Management / J. Sharma, G. Manjunath, K.V. Xavier and G.E. Vallad -- Arthropod Pests and Their Management / G.E. Massimino Cocuzza, S.H. Goldansaz and M. Harsur -- Fruit Maturity, Harvest Methods and Technologies / F. Varasteh, M. Alizadeh and A. Sarkhosh -- Postharvest Biology and Storage / D. Valero, M.E. Garc�ia-Pastor, S.A. Sargent, J. Medina, F. Guill�en, S. Castillo, D. Mart�inez-Romero, P.J. Zapata and M. Serrano -- Processing and Industrialization / N.N. Gaikwad, P.G. Patil, N.B. Patil, M. Cano-Lamadrid and �A. A. Carbonell-Barrachina -- Pomegranate Bioactive Compounds and Health / S. Asgary, Z. Azadeh, S. Dodman, A. Soleymani, M.H. Mirjalili, M.H. Farzaei, F. Hoseinzadeh-chahkandak, S. Hozeifi, E. Jasemi, M. Keshvari, Z. Lorigooini, S. Momtaz, A.M. Pourbagher-Shahri, R. Rahimi and M. Sedaghat -- World Pomegranate Market / Z. Shokoohi and M. Asgari. | |
588 | _aTitle from PDF title page (viewed December 1, 2020). | ||
506 | _aAccess limited to subscribing institution. | ||
530 | _aAlso available in print format. | ||
650 | 0 | _aPomegranate. | |
650 | 7 |
_aCrop yield. _2cabt |
|
650 | 7 |
_aCrop quality. _2cabt |
|
650 | 7 |
_aPomegranates. _2cabt |
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650 | 7 |
_aCrop production. _2cabt |
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650 | 7 |
_aProfitability. _2cabt |
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650 | 7 |
_aSustainability. _2cabt |
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650 | 7 |
_aPlant pests. _2cabt |
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650 | 7 |
_aPest control. _2cabt |
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650 | 7 |
_aPlant disease control. _2cabt |
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650 | 7 |
_aPlant diseases. _2cabt |
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650 | 7 |
_aFertilizers. _2cabt |
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650 | 7 |
_aCultivars. _2cabt |
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650 | 7 |
_aEarliness. _2cabt |
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650 | 7 |
_aTastes. _2cabt |
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650 | 7 |
_aOrganoleptic traits. _2cabt |
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650 | 7 |
_aSeeds. _2cabt |
|
650 | 7 |
_aMedicinal plants. _2cabt |
|
650 | 7 |
_aMedicinal properties. _2cabt |
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650 | 7 |
_aPests. _2cabt |
|
700 | 1 |
_aSarkhosh, Ali, _eeditor. |
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700 | 1 |
_aYavari, Alimohammad, _eeditor. |
|
700 | 1 |
_aZamani, Zabihollah, _eeditor. |
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710 | 2 |
_aC.A.B. International, _eissuing body. |
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776 | 0 | 8 |
_iPrint version: _tPomegranate. _dBoston, MA : CAB International, [2020] _z9781789240788 _w(DLC)2020018088 |
856 | 4 | 0 |
_uhttps://dx.doi.org/10.1079/9781789240764.0000 _zClick here to access resource |
999 |
_c196 _d196 |