000 | 04751nam a2200961 i 4500 | ||
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001 | 0000892453 | ||
003 | NjHacI | ||
005 | 20220524144110.0 | ||
006 | m o d | ||
007 | cr ||||||||||| | ||
008 | 211013s2021 enkao ob 001 0 eng d | ||
020 |
_a9781800620421 _q(ePDF) |
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020 |
_a9781800620438 _q(ePub) |
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020 |
_z9781800620414 _q(paperback) |
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040 |
_aNjHacI _beng _erda _cNjHacI |
||
050 | 4 |
_aSB352.87 _b.M87 2021 |
|
082 | 0 | 4 |
_a635.8 _223 |
245 | 0 | 0 |
_aMushrooms : _bAgaricus Bisporus / _cedited by Youssef Najib Sassine. |
264 | 1 |
_aWallingford : _bCABI, _c[2021] |
|
264 | 4 | _c�2021 | |
300 |
_a1 online resource (xxii, 440 pages) : _billustrations, photograph. |
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336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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490 | 1 | _aCrop production science in horticulture | |
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _a1. History, Health Benefits, Market, and Production Status of Button Mushroom -- 2. Substrates for Growing Agaricus bisporus -- 3. Improvement of Compost Quality -- 4. Breeding of Agaricus bisporus: Strains, Spawns, and Impact on Yield -- 5. Casing and Cropping -- 6. Mushroom Farm Design, Management of Pests, and Control of Diseases -- 7. Harvest and Postharvest Technologies. | |
506 | _aAccess limited to subscribing institution. | ||
520 | _aThis book, which is selective in nature to Agaricus bisporus, presents fundamental guidelines for mushroom production together with the advances in research in this field. The first chapter presents the history of button mushroom cultivation, mushroom classification, distribution, and nutritional and medicinal value. The methods of composting for substrate preparation, their basics, application, and innovation are discussed in Chapter 2. The basic principles and methods to improve compost quality are shown in the third chapter. Moving to the fourth chapter, the genetics, breeding approaches, and selection of new mushroom strains are discussed in detail. Chapter 5 addresses the stages of casing and cropping by focusing on the tools and methods to optimize production during these stages. Chapter 6 details the management of pests and control of diseases at a mushroom farm, with a special focus on the ideal farm design to avoid the spread of infesting agents. The last chapter of the book shows the advances in harvest and postharvest technologies, applied to maximize the postharvest benefits from button mushroom cultivation. | ||
530 | _aAlso available in print format. | ||
588 | _aTitle from PDF title page (viewed October 13, 2021). | ||
650 | 0 |
_aCultivated mushroom _xBreeding. |
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650 | 7 |
_aMushrooms. _2cabt |
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650 | 7 |
_aEdible fungi. _2cabt |
|
650 | 7 |
_aClassification. _2cabt |
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650 | 7 |
_aComposts. _2cabt |
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650 | 7 |
_aCrop production. _2cabt |
|
650 | 7 |
_aInfestation. _2cabt |
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650 | 7 |
_aGuidelines. _2cabt |
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650 | 7 |
_aCultivation. _2cabt |
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650 | 7 |
_aCrop quality. _2cabt |
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650 | 7 |
_aNutritive value. _2cabt |
|
650 | 7 |
_aSubstrates. _2cabt |
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650 | 7 |
_aGrowing media. _2cabt |
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650 | 7 |
_aComposting. _2cabt |
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650 | 7 |
_aNucleotide sequences. _2cabt |
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650 | 7 |
_aGenes. _2cabt |
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650 | 7 |
_aStrains. _2cabt |
|
650 | 7 |
_aMethodology. _2cabt |
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650 | 7 |
_aPlant pests. _2cabt |
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650 | 7 |
_aPlant diseases. _2cabt |
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650 | 7 |
_aPlant pathogens. _2cabt |
|
650 | 7 |
_aPest control. _2cabt |
|
650 | 7 |
_aPlant disease control. _2cabt |
|
650 | 7 |
_aHarvesting. _2cabt |
|
650 | 7 |
_aPostharvest systems. _2cabt |
|
650 | 7 |
_aEdible species. _2cabt |
|
650 | 7 |
_aPests. _2cabt |
|
650 | 7 |
_aPathogens. _2cabt |
|
650 | 7 |
_aRecommendations. _2cabt |
|
650 | 7 |
_aNutritional value. _2cabt |
|
650 | 7 |
_aQuality for nutrition. _2cabt |
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650 | 7 |
_aPotting composts. _2cabt |
|
650 | 7 |
_aRooting media. _2cabt |
|
650 | 7 |
_aDNA sequences. _2cabt |
|
650 | 7 |
_aMethods. _2cabt |
|
650 | 7 |
_aPhytopathogens. _2cabt |
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650 | 7 |
_aFungus. _2cabt |
|
650 | 7 |
_aAgaricus bisporus. _2cabt |
|
650 | 7 |
_aFungi. _2cabt |
|
650 | 7 |
_aAgaricus. _2cabt |
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650 | 7 |
_aAgaricaceae. _2cabt |
|
650 | 7 |
_aAgaricales. _2cabt |
|
650 | 7 |
_aAgaricomycetes. _2cabt |
|
650 | 7 |
_aAgaricomycotina. _2cabt |
|
650 | 7 |
_aBasidiomycota. _2cabt |
|
650 | 7 |
_aEukaryotes. _2cabt |
|
700 | 1 |
_aSassine, Youssef Najib, _eeditor. |
|
710 | 2 |
_aC.A.B. International, _eissuing body. |
|
776 | 0 | 8 |
_iPrint version: _tMushrooms : Agaricus Bisporus. _dWallingford : CABI, c2021 _hxxii, 440 pages _kCrop production science in horticulture. _z9781800620414 _w(DLC) 2021939492 |
830 | 0 | _aCrop production science in horticulture. | |
856 | 4 | 0 |
_uhttps://dx.doi.org/10.1079/9781800620414.0000 _zClick here |
999 |
_c234 _d234 |