| 000 | 01014 a2200289 4500 | ||
|---|---|---|---|
| 008 | 220824b |||||||| |||| 00| 0 eng d | ||
| 041 | _aFr | ||
| 044 | _aCIV | ||
| 090 | _bDG/N/2773 | ||
| 100 | _aTAHI, Gnon Mathias | ||
| 110 | _bCote d'Ivoire | ||
| 110 | _aCentre National de Recherche Agronomique | ||
| 245 |
_aEvaluation de la resistance du cacaoyer (Theobroma cacao L.) a Phytophtora palmivora : correlations sensibilite cabosses-sensibilite organes autres que les fruits _b: DEA de Biotchnologie et Amelioration des Productions Vegetales |
||
| 260 | _aAbidjan | ||
| 260 | _bUniversite de Cocody Abidjan | ||
| 260 | _cJuin 1996 | ||
| 302 | _a48 p. | ||
| 362 | _a1996 | ||
| 388 | _a24-08-2022 | ||
| 650 |
_2AGROVOC _gTheobroma cacao L. |
||
| 650 |
_gCabosse _2AGROVOC |
||
| 650 |
_gResistance _2AGROVOC |
||
| 650 |
_gPhytophtora palmivora _2AGROVOC |
||
| 650 |
_gEvaluation _2AGROVOC |
||
| 650 |
_gFruit _2AGROVOC |
||
| 856 | _uhttps://ftech.byethost7.com/wp-content/uploads/2022/09/DGN2773.pdf | ||
| 999 |
_c3123 _d3123 |
||