| 000 | 01173 a2200409 4500 | ||
|---|---|---|---|
| 008 | 230424b |||||||| |||| 00| 0 eng d | ||
| 022 | _a23475641 | ||
| 041 | _aEn | ||
| 044 | _aCIV | ||
| 090 | _bDG/A/1407 | ||
| 100 | _aKOUAME, Desire | ||
| 100 | _aBIEGO, Godi H. M | ||
| 100 | _aNIAMKETCHI, Gilles Leonce | ||
| 100 | _aKONAN, Ysidor | ||
| 100 | _aSIDIBE,Daouda | ||
| 110 | _aCentre National de Recherche Agronomique | ||
| 110 | _bCote d'Ivoire | ||
| 245 | _aDetermination of vitamin contents of Maize (Zea mays L.) produced and stocked from rural conditions in Cote d'Ivoire | ||
| 260 | _aAbidjan | ||
| 260 | _bEuropean Journal of Nutrition & Food Safety | ||
| 260 | _cAvr 2022 | ||
| 302 | _ap. 43-55 | ||
| 362 | _a2022-01-01 | ||
| 388 | _a2023-01-01 | ||
| 650 |
_2AGROVOC _gCote d'Ivoire |
||
| 650 | _gZea Mais L. | ||
| 650 | _gMais | ||
| 650 | _gNutritif | ||
| 650 | _gCommercialisation | ||
| 650 | _gProduction | ||
| 650 | _gTransformation | ||
| 650 | _gStockage | ||
| 650 | _gQualite | ||
| 650 | _gCereales | ||
| 760 |
_b14 _w1 |
||
| 856 | _uhttp://institutearchives.uk/id/eprint/588/1/670-Article%20Text-1212-2-10-20220920.pdf | ||
| 999 |
_c4980 _d4980 |
||