| 000 | 01044 a2200337 4500 | ||
|---|---|---|---|
| 005 | 20241213144042.0 | ||
| 008 | 241122b |||||||| |||| 00| 0 eng d | ||
| 041 | _aEn | ||
| 044 | _aCIV | ||
| 090 | _bDG/A/1601 | ||
| 100 | _aDIALO, Koffi Seraphin | ||
| 100 | _aSORO, Doudjo | ||
| 100 | _aNOGBOU, Assidjo Emmanuel | ||
| 110 | _aCentre National de Recherche Agronomique | ||
| 245 | _aDetermination of essential mineral content of bambara groundnut (Vigna subterranea L.) produced in north of Cote d'Ivoire | ||
| 260 |
_bJournal of Food and Nutrition Research _c27.02.2024 |
||
| 302 | _a p. 98-104 | ||
| 362 | _a2024-02-27 | ||
| 388 | _a2024-11-22 | ||
| 650 | _2AGROVOC | ||
| 650 | _gCote d'Ivoire | ||
| 650 | _gVigna Subterranea L. | ||
| 650 | _gArachide | ||
| 650 | _gTeneur en minreaux | ||
| 650 | _gDetermination | ||
| 650 | _gProduction | ||
| 650 | _gValeur nutritionnelle | ||
| 650 | _gNord de la Cote d'Ivoire | ||
| 760 |
_b12 _w2 |
||
| 856 | _uhttps://ftech.byethost7.com/wp-content/uploads/2024/12/DGA1601.pdf | ||
| 999 |
_c5874 _d5874 |
||